Layered Taco Dip

 This dip is a perfect addition to any party as a snack or sidekick to a mexican themed meal.

We love to use the Frito scoops chips to dip right on in the bowl but tortilla chips are just as yummy.

 Print the recipe below

Layered Taco Dip

 

Print

This dip is a perfect addition to any party as a snack or sidekick to a mexican themed meal. We love to use the Frito scoops chips to dip right on in the bowl but tortilla chips are just as yummy.

Author: Tracy Wellmann

Ingredients

• 1 can refried beans (around 15-16 oz.)
• 1 small container sour cream
• 1 small container guacamole
• 1 pkg. taco seasoning
• 1½ cups chunky picante sauce
• chopped red onions
• chopped green onions

Instructions

1. In a small bowl mix together sour cream and pkg. of taco seasoning. Refrigerate for about 30 minutes.
2. In a 9 x 13 inch dish spread refried beans on bottom of dish
3. Spread sour cream/taco seasoning mixture next
4. Spread on guacamole
5. Spread on chunky picante
6. layer on green onions and red onions
7. *notes - this dip is so versatile you can add chopped tomatoes, shredded lettuce, sliced or chopped black olives

3.3.3077

Make sure and follow me on YouTube, Facebook, Instagram and Pinterest for more Crafty Ideas!!